Updated: Jul 8, 2020
Hi Everyone! We have some very exciting announcements. First off, we're relaunching Sushi House Wednesday (July 15th) with a complete revamped menu. There will also be new exciting menu items introduced periodically on our tasting menu, created by our Head Chef: Yi Chen. Lastly, we want to announce that we will be offering a limited number of dinner reservations starting Wednesday (July 15th), due to the high number of customer requests.
"Roll it, Bowl it, or Wrap it your way"
You can choose your favorite ingredients for your Sushi Rolls, Rice Bowls, or Hand Rolls, and create something that's exactly what you like! Don't worry, we don't judge.
"Our Tasting Menu --The Sushi Colosseum"
The freedom to explore is a crucial element that drives innovation in our kitchen, but our top priority is the customer's satisfaction and honest feedback. Therefore our tasting menu will be updated with new ideas periodically, but at the end of every month, our customers gets to vote which dish stays on the menu, and which one has to go...
"Limited Reservations for Dine-in"
Due to the high amount of requests from customers asking us to reopen dine-in, we will be accepting a small number of reservations starting July 15th. We will only accept dinner reservations, and walk-ins are allowed but we can not guarantee seating.
For availability or to reserve a table for 6 people or more, please contact us directly @ (770) 569-1010.